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Distinctly Delicious Recipes

Shaved Zucchini and Asparagus Salad with Grana Padano PDO Cheese

Ingredients
1 cup raw asparagus shavings (use vegetable peeler)
¾ cup packed shaved Grana Padano PDO cheese
½ cup raw green zucchini shavings (use vegetable peeler)
½ cup raw yellow zucchini shavings (use vegetable peeler)
6 tablespoons extra-virg
¼ cup fresh flat leaf parsley leaves
¼ cup fresh oregano leaves
3 tablespoons lemon juice
1 small shallot, finely chopped
1 teaspoon finely grated lemon rind
¾ to 1 teaspoon salt
¼ teaspoon ground black pepper
Shaved Grana Padano for garnish
Directions
In a large bowl, toss all ingredients together. Transfer to a platter and garnish with more shaved Grana Padano.
Makes about 4 cups
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